Archive for the ‘News’ Category
summer menu on the way
Wednesday, June 3rd, 2009hi everyone! new menu on the way
Happy Summer!
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Happy Thanksgiving
Wednesday, November 26th, 2008Hello Everybody!
Salt & Pepper's new menu has finally been posted!!!!!!!!! Soup of the Day will be coming next week to keep everyone warm during this holiday season. Also S & P is closed for Turkey Day(Gobble Gobble), but we'll be back on Black Friday!
P.S. The new Desserts are AWESOME!
Cheers,
Robert ...
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Welcome Sylla
Wednesday, June 4th, 2008Salt & Pepper is pleased to announce that Lassine Sylla, is moonlighting in the kitchen!
Trained at The French School, Abidjan Ivory-Coast, Sylla has cheffed in several French restaurants including Tangerine, Blue Angel, Nan and most recently at Cafe Fresko.
We are happy to welcome him and his palate to Salt ...
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Thanks to everyone at The Brewer’s Plate
Tuesday, March 11th, 2008We had a great time at the independent Visitor's Center this past Sunday, and would like to thank Chris Trogner for making the great Hop Back Amber that paired nicely with the Confit Guinea Hen. Please keep an eye for our next Beer Dinner, which is being planned for this ...
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The Brewer’s Plate
Thursday, February 28th, 2008Salt and Pepper is pleased to announce are participation in this years Beer Week!
This event is taking place on Sunday, March 9th at The Independence Visitor Center.
21 local restaurants and 21 local Breweries, should make for a fun evening.
Please come join us!
Tickets on sale now at www.thebrewersplate.org
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